Beluga lentils salad with stir fried bok-choy, marinated asparagus and massaged kale

Right now I’m almost in the middle of the second week doing Cleanse (you can read more about it here). I’m not a Whole Living subscriber and hardly have an idea who Martha Stewart is, but I’m an absolute fan of Sarah B. from the My New Roots, who was asked to come up with […]